Wildwood (2026) [REVIEW]
Laika Studios holds a fond spot in my heart. Specifically, both ParaNorman and Kubo and the Two Strings hit me at the exact right time I needed them, as I […]
Category Archives: Non-Horror Movies
Wicker (2026) [REVIEW]
You know what makes me furious? The fact that the Skarsgård clan could fully succeed as a hunky Hollywood family, as one Skarsgård after another could stay rich by playing […]
You Can See Everything (2026) [REVIEW]
My screening for Nathan Fielder and Lance Oppenheim‘s new documentary You Can See Everything was delayed by a few minutes, and as I sat there staring at the screen with […]
Fjord (2026) [REVIEW]
It wasn’t until I was sitting down to watch Fjord, a movie I was interested in solely because I knew it had won the Palme d’Or at the Cannes Film […]
Primetime (2026) [REVIEW]
The world was a very different place 20 years ago; nothing was funnier than The Office, no one had to know what Twitter was, and Chris Hansen‘s To Catch a […]
The History of Concrete (2026) [REVIEW]
John Wilson’s documentary, The History of Concrete, serves as a feature-length extension of his series, How To. While maintaining his unique humor and exploration of everyday life, the film feels somewhat repetitive. It offers a contemplative look at concrete’s role in society, encouraging viewers to appreciate the mundane in new ways.
Onslaught (2026) [REVIEW]
Adam Wingard returns to the genre that launched his career for another stylish and intense action thriller that hopefully signals more smaller scale movies in his future.
Teenage Sex and Death at Camp Miasma (2026) [REVIEW]
It’s quite the challenge to try to explain what type of genres filmmaker Jane Schoenbrun has been exploring with their movies. We’re All Going to the World’s Fair appeared to […]
One Night Only (2026) [REVIEW]
I already know what you’re all thinking, which is, “Wolfman, I thought you reviewed horror movies, what the hell are you doing reviewing One Night Only?” My answer to you, […]
Tony (2026) [REVIEW]
I can’t say I’ve ever really felt much for Anthony Bourdain, positively or negatively. I’m not a foodie (though I occasionally eat “food”), so he largely flew under my radar, […]
